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Located on the hotel first floor, featuring river and lake food as the main raw materials, this restaurant is characterized by its original taste, multiple varieties, strict screening, delicate processing, fresh and tender services, represented by Longjing Prawns, Oil Fried River Shrimps, West Lake Vinegar Fish, Oiled Eel Slices, Dongpo Meat, Deep Fried Ringing Bells, West Lake Vegetable Soup, Stewed Duck Pot, etc. In addition to traditional Hangzhou cuisine, new Sichuan style and various sea food are also available to meet the needs of different tastes. The restaurant gives a 30% off discount and serves Shark Fin Rice for only 58 yuan per person as a special promotion. Besides the big hall seating 70 people, there are seven other luxurious rooms.
Opening Time:
11:30——14:00
 
17:30——22:00
Ext. No.:
55013,55018
 
 
 
 
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